Vending Matcha Reduced Sugar

Vending Matcha Reduced Sugar is a lower-sugar matcha base made for coffee and vending machines. Combining premium matcha with less sugar and maltodextrin, it is designed to be prepared with milk or a plant-based drink to make a smooth, creamy matcha latte with a lighter sweetness. Formulated to flow and dissolve reliably in automatic equipment for a consistent cup every time. Manufactured in Riga, Latvia and supplied in bulk for vending operators, food service and private label.

Ingredients: Maltodextrin, sugar, green tea (matcha) 8 %, anti-caking agent: E551.

Vending Matcha

• 1 kg · Doypack: €22.00 excl. VAT€26.62 incl. VAT (LV)